Many travelers inadvertently overlook the picturesque town of Porto Venere.
While not officially a part of Cinque Terre, it’s undeniably associated with the beauty and charm of the region.
Porto Venere’s history is intertwined with Cinque Terre’s, and since 1997, it has been a proud member of the UNESCO World Heritage Sites. Perched at the western tip of the Gulf of La Spezia, Porto Venere’s rugged coastline gives it a signature Ligurian appeal. But beyond its mainland beauty, Porto Venere holds the keys to three breathtaking natural islands: Palmaria, Tino, and Tinetto, accessible by a short boat ride.
The town’s origins can be traced back to the ancient village of Portus Veneris from the 1st century BC. Once home to a temple dedicated to Venus, the fertility goddess, today’s Church of St. Peter stands as a testament to the town’s rich history
Whether you’re driving from Corniglia or another town in Cinque Terre, Porto Venere is easily accessible by car. However, be prepared for some winding roads and hairpin bends typical of this region.
There are three convenient parking options available once you reach Porto Venere:
Begin your exploration at the ancient Porta del Borgo. This entrance, dating back to the 12th century, welcomes you to the town’s heart. Here, the Romanesque St. Lawrence Church stands tall, bearing historical significance. As you proceed, the Church of Saint Peter beckons. Its architectural style melds elements of Palaeo-Christian and Romanesque influences.
Literary enthusiasts will appreciate Byron’s Grotto, named in honor of the Romantic poet Lord Byron, who famously swam from Porto Venere to Lerici in 1822. While the original cave has collapsed, a quaint bay, Cala dell’Arpaia, remains in its place.
For history buffs, the Castle Doria offers insights into the lives of the Genoese elite. And if the sea’s call is irresistible, opt for a boat ride to Palmaria island or explore the sandy stretches of Arenella and Olivo Beach.
No visit to Porto Venere is complete without indulging in Ligurian cuisine. Start with an aperitif of local white wine, like the Vermentino Ponente Ligure DOC, paired with a slice of focaccia at Bar Bistrot La Piazzetta. For the main course, the region’s street food, especially Sgabeu with pesto and stracchino cheese and Panissa at Anciua Porto, is a must-try.
In conclusion, if Cinque Terre is on your itinerary, carving out a day for Porto Venere will only enrich your Italian experience. This picturesque town, steeped in history, beauty, and gastronomic delights, awaits your discovery.
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